Pasta with diced raw cucumbers, kalamata olives, and smoke salmon with olive oil, dill, and garlic. This is a new dish for us, inspired by the abundant harvest of cucumbers from Patience's garden. It is an unusual pairing, pasta and cucumbers, but it works. The olives and dill give it a unique flavor, and the salmon is optional. A few halved cherry tomatoes provide a little color.
Monday, August 13, 2018
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