It has been pointed out to me that my waistline correlates quite well with my lunches. Being one who pays attention to such subtle advise as this, I appropriately responded. As you can see, I have eliminated all tomatoes in this lunch to make up for the 3rd slice of bread.
In addition to the mozzarella and prosciutto I added some cooked beets, because beets are good for us, and I was determined to enjoy a "good" lunch as well as a delicious one.
Completing the healthy repast is a small glass of red wine, not seen in the photo.
This is a lunch to be savored, eaten slowly, and followed by a refreshing 30 minute nap.