Tonight I will take advantage of the unused ravioli and sauce that has been waiting patiently for my attention for the past month. As much as I enjoy cooking there are times…like tonight…when I relish the notion of simply thawing out some Sunday sauce and cooking homemade ravioli from the freezer.
And speaking of barns...I knew it...there was one more Red Barn waiting for me. But this is it! Definitely the last of this series. You can take that to the bank.
Red Barn #8 watercolor, gouache, ink
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